Established April 1, 1997
HOME About Us E-Mail Us Site Policies Dedication Vic's List


My Grandma's Old World Polish Recipes
Appetizers Fish Meat Potatoes
Poultry/Rabbit Salads Soups Vegetarian
Poached Rabbit & Vegetables
krolik z wody z jarzynami

Place 1-1 1/2 pounds boned rabbit with membranes and veins removed into a pot containing 6 cups cold water, bring to boil, and cook 30-45 minutes. Add 1 coarsely chopped onion and 1/4 cabbage and cook 15 minutes.

Add 1 sliced onion, 1 thick slice diced celery, 1 small diced kohlrabi, and 1 teaspoon salt, and cook another 10 minutes or until all vegetables are fork-tender. 

With slotted spoon remove meat and vegetables to serving platter, dot with unsalted butter, and garnish with chopped dill. Serve with boiled potatoes or rice.



All Original Content
2010 The Outernet Web - All Rights Reserved